Hi guys!If you’re bored and have nothing to do, why not spontaneously hang out with a friend? Maybe bake or cook something yummy to warm your bellies! Cooking with a friend makes it easy and faster to cook and also makes the food taste 10 times better!!! Well that’s exactly what I did on a random Tuesday and believe me it was absolutely delicious. I hope you guys try this recipe out, it’s a really easy and straightforward meal if you already have experience with cooking. Though even if you don’t have experience it should be easy just don’t overthink it!☺️ (Don’t mind the bad picture I had to take a screenshot from a video lol)

Me and my friend made some mouth watering baked chicken, mashed potatoes, and asparagus! If you want to make it too here’s a step by step recipe just for you:

Chicken:

1-preheat your oven too 425

2-THOROUGHLY clean your chicken, cut off the white bits, and dry you chicken

4- put in a bag with a little oil and HEAVILY season your chicken (I used 8 different seasonings but you can do whatever you want)

5- shake the bag (make sure its all over and under your chicken)

6-get a sufficient baking tray and spray the bottom of it with oil before putting in your chicken

7-cut up a white onion into chucks and place them around/over the chicken along with small pieces of butter

8-cover the pan with foil and let bake for 1 hour and 20 mins (makes sure the chicken is fully cooked)

9-take off the foil and let bake for another 5-10 mins or until the skin is crispy

Mashed potatoes:

1-peel your potatoes

2-cut into small chunks

3-wash your potatoes

4-place them in a sufficient pot and add water

5-put pot of potatoes on the stove to boil on high (once you can mash them with a fork you know they’re done)

6-strain potatoes

7-put potatoes in a big bowl or the same pot

8-add a spoonful of butter and mash the potatoes with a masher

9-add milk or heavy whipping cream until creamy and use an electric mixer to mix it easily

10- finally season them to your liking;)

Asparagus:

1-cut ends of asparagus and throw them away

2-wash your cut asparagus

3-get a sufficient pan and coat the bottom of the pan in butter

4-put in your washed asparagus

5-add a ridiculous amount of minced garlic

6-add juice from a lemon(optional)

7-season with salt and pepper

8-let simmer on medium until the texture is to your liking (the longer it cooks the softer and less crunchy it gets)